restaurant cashier [Canada]


 

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  • Education: Secondary (high) school graduation certificate
  • Experience: Experience an asset
  • or equivalent experience
  • Work setting

  • Restaurant
  • Tasks

  • Operate cash register
  • Process money, cheques and credit/debit card payments
  • Stock shelves and clean counter area
  • Greet customers
  • Provide customer service
  • Personal suitability

  • Accurate
  • Team player
  • Financial benefits

  • Gratuities
  • Work Term: Permanent
  • Work Language: Bilingual
  • Hours: 15 to 20 hours per week

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